The programme is supported by the Savoy Educational Trust (SET) and was approved in May 2024. It will focus on informing and nurturing the next generation of talent in the hospitality industry as it builds up to supporting a total of 35 colleges across three years. For more information, please visit: https://tinyurl.com/5c6w7bds
Following a challenging five-hour Graduate Awards final exam at the University of West London last week, the Craft Guild of Chefs has announced the names of the nine chefs who achieved the all-important pass mark. For more information please visit:
https://tinyurl.com/mr88wv99

We’ve seen that students who have the opportunity to work with industry through projects like Hospitality Connect and Springboard go on to develop careers in hospitality, but giving support at grassroots level and allowing students at secondary school to study hospitality and catering in the classroom bolsters these chances further. Giving students options and showing how hospitality can provide them with a career within the school setting is welcomed and the Trust will always consider supporting projects with this aim. For more information, please visit: https://tinyurl.com/7fkd7k24
For young front of house professionals working in the UK hospitality industry, this competition offers amazing rewards and development opportunities. The Savoy Educational Trust is proud to support this initiative. For more information, please visit: https://tinyurl.com/mrxuv29j
Held on Monday 24th June at the JW Marriott Grosvenor House in London, the Craft Guild of Chefs Awards were attended by more than 800 of hospitality’s leading lights and the Craft Guild of Chefs’ royal patron HRH The Duchess of Edinburgh.
The Savoy Educational Trust received the ‘Outstanding Support of Culinary Excellence Award’, sponsored by Premier Foods. For more information: https://craftguildofchefs.org/competitions/awards

Savoy Educational Trust and Springboard have announced a three-year partnership to promote hospitality careers to more than 300,000 prospects. For more information, please visit: https://springboard.uk.net/news/savoy-educational-trust-and-springboard-join-forces/
Margaret Georgiou, Administrator and Secretary to the Trustees, has announced that she is to step down from her role at the Savoy Educational Trust after 35 years’ service. For more information, please visit: https://www.hospitalityandcateringnews.com/2023/05/margaret-georgiou-to-step-down-from-savoy-educational-trust-after-35-years-of-service/
The Savoy Educational Trust has appointed CH&CO’s Chief Executive Bill Toner as a Trustee. For more information, please visit: https://custardcommunications.com/bill-toner-joins-savoy-educational-trusts-board-of-trustees/
Angela Maher, co-founder of the Future Leaders in Global Hospitality and Tourism (FLIGHT) non-profit organisation, has been appointed as chief executive of the Savoy Educational Trust. For more information, please visit: https://www.thecaterer.com/news/angela-maher-savoy-educational-trust-chief-executive
Independent grant giving charitable trust The Savoy Educational Trust, has appointed two new members to its Board of Trustees to help it fulfil its vision of advancing and developing education, training and qualifications within the hospitality industry. For more information, please visit: https://www.hospitalityandcateringnews.com/2022/10/the-savoy-educational-trust/
